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The Department had the responsibility to file and maintain insurance company charters; determine net value of all insurance companies in the state annually, to see that companies maintained an amount equal to their net value in safe, legal securities; calculate re-insurance reserves for unexpired fire risks; and suspend or close the operation of companies in non-compliance with insurance regulations.Insurance companies had to furnish a certificate to the Insurance Commissioner on the valuation of the company.The Department seeks quality insurance products for all Texans at reasonable prices and under reasonable terms and strives to protect consumers' insurance assets.TDI enforces solvency standards and promotes competition in the industry while protecting consumers from fraud, misrepresentation and unfair practices.Records consist of key rate analyses, reports, correspondence, maps, proposed key rate schedules, city ordinances, city codes (electrical, fire, etc.), operational or engineering reports on water distribution systems, water and waste water master plans, inspection reports of fire fighting equipment, certificates of inspection for pumpers or other fire department apparatus, manufacturer's record of construction details, reports of city fire departments, training reports of city and rural fire departments, etc., concerning the key rating of cities and towns in Texas for fire protection and insurance purposes.

Their product line continues to grow with a wide variety of flavorful soups, sauces and stews under the direction of George Jr.'s son, Aaron as CEO.

A successful candidate will have a strong sense of personal accountability when it comes to completing assigned activities and a history of exceeding revenue growth goals.

Overview Texas Department of Insurance Agency History State Fire Marshal Agency History History of the key rate process Scope and Content of the Records Restrictions Index Terms Related Material Administrative Information Description of Series Department of Insurance State Fire Marshal key rate city files, Part IV (city files, group two), 1893, 1904-1999, undated, bulk 1930-1997, The Texas State Fire Marshal conducted inspections of local fire department facilities as part of a process to establish key rates - rates that were part of a formula used to determine fire insurance rates for individual properties in cities and towns.

One day, at the suggestion of Albert's wife, Ruth, they tried canning menudo, a popular Mexican stew.

This innovative side venture, started in 1950, grew to become a huge success, eventually leading Juanita's to be the world's largest manufacturer of canned menudo. took the helm of the family business in 1968, he decided to completely eliminate the fish canning, focusing on the true heart of the company: authentic, ready-to-serve home cooked Mexican food.

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These files were used to determine and document the key rates of cities and towns in Texas for use in establishing fire insurance rates.